The undergraduate and Postgraduate Diplomas at the school of nutrition Switzerland in Nutrition and Culinary Arts are courses for students that want to strengthen their skills in the health and Food focusing mainly on the managerial elements and the skills needed to successfully run a business from a high-end position. This course will consist of a 12-month study period in which students will be taught through lectures and online theory experience in the Academy, the student should be working part time too, then once they have learned the skills and approaches needed on a managerial level, they will be able to work in a local business.
Did you know that Switzerland Management Education has been ranked 1 worldwide by the World Economic Forum?, If you are interested in Tourism and Events management and want to be a future manager or get a better position, then you should apply today to Study with us. All our study programs are made for you to be able to finish within one academic year.
We have 4 intakes per year for this study program: January, April, July, and October.